Abonett Lentil Snack, Pizza Flavour
Abonett pizza flavour lentil snack is made with red lentils and chickpeas, seasoned with real tomato powder pizza flavouring gluten-free, extruded without oil, dairy-free and vegan. 13% protein, high in fibre, and just as crunchy as chips, without the part that makes you feel bad afterwards. Great for snacking, dipping, or just because.
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Gluten-free
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Vegan
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High protein source (13%)
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Extruded without oil
You snack consciously
You watch what you eat, but you're not giving up the crunch.
The topping fanatic
Great with hummus, salsa, on a cheese board — and it looks good too.
Something you always have on hand
Works at home, on the go, at work, after a workout.
You avoid gluten
A safe choice when you don't want to compromise.
Light crunch, clean ingredients
Carefully selected ingredients, a clean recipe, a modern snacking experience. Abonett snacks are gluten-free, dairy-free and oil-free — their plant-based composition fits naturally into a mindful everyday routine. High in fibre, a source of protein, and low in saturated fat, they're not just delicious but a genuinely balanced choice.
Perfect as a snack, a dipper, or just on their own.
Sustainable crunch
Local ingredients, conscious production. Abonett is good for you — and good for the planet, thanks to local sourcing.
Local value, global responsibility.
| Nutrients | Per 100 g |
|---|---|
| Energy | 1492 kJ / 354 kcal |
| Fat | 3.5 g |
| of which saturates | 0.6 g |
| Carbohydrate | 61 g |
| of which sugars | 3.1 g |
| Fibre | 13 g |
| Protein | 13 g |
| Salt | 1.7 g |
No added oil is used in the production of this product, and it is not made using a frying process. The crunchy texture is achieved through extrusion, without the addition of oil. The fat content shown in the nutritional table comes exclusively from the natural composition of the ingredients.