Cottage cheese cream with herbs
It was already used in ancient Egypt to aid digestion. In Chinese medicine it was recommended primarily for children, as its effect on the stomach is milder than that of caraway or anise.
Ingredients for 4 servings
- 8 slices of Abonett organic buckwheat extruded bread
- 250 g organic cottage cheese
- 1 bunch of organic chives
- Half a bunch of organic parsley and dill
- 1 small organic onion
- 2 cloves of organic garlic
- 3 tablespoons of organic milk
Preparation
Press the cottage cheese through a sieve. Wash the chives, dill, and parsley, then chop finely. Peel and finely chop the onion and garlic.
Mix the milk, chives, dill, parsley, onion, and garlic into the cottage cheese, then season with salt and pepper and mix thoroughly.
1 slice of extruded bread contains 19 kcal.
If you follow this recipe, you will consume 137 calories. This is the calorie count per serving, per person.
137 kcal per serving
