Abonett Crackerbread with linseed
Abonett flaxseed crackerbread is an ideal choice for a higher-fibre, plant-based diet. Flaxseed naturally contains dietary fibre and omega-3 fatty acids, while offering a light, crunchy alternative to traditional bread. Great for breakfast, a light dinner, or alongside vegetable dishes.
-
High in dietary fibre
-
Gluten-free
Free shipping from €10!
Always on the go
No time to cook but don't want to eat junk food?
The mindful calorie counter
Your macros matter, but you don't want to give up the crunch?
The creative food hacker
You love toppings and picture-perfect breakfasts that look great on Instagram?
The clean eating advocate
You're looking for free-from products and natural ingredients without compromise?
The power of nature, extruded
Heat and pressure. Nothing else. During extrusion, the grains are briefly heated, preserving the nutrients while achieving a light texture.
No yeast, no bloating.
Sustainable crunch
Local ingredients, conscious production. Abonett is good for you — and good for the planet, thanks to local sourcing.
Local value, global responsibility.
Red lentil cream with curry
View recipe
Avocado cream with tomato
View recipe
Daily recipe inspo?
Follow us on TikTok for fresh recipe ideas updated every day!
Follow us on TikTok
| Nutrients | Per 100 g | 1 slice (4.8 g) |
|---|---|---|
| Energy | 1538 kJ / 365 kcal | 74 kJ / 18 kcal |
| Fat | 5.6 g | <0.5 g |
| of which saturates | 1.3 g | <0.1 g |
| Carbohydrate | 63 g | 3 g |
| of which sugars | 2 g | <0.5 g |
| Fibre | 12 g | 0.6 g |
| Protein | 9.5 g | 0.5 g |
| Salt | 0.9 g | 0.04 g |
Payment Methods
Shipping Methods
Delivery Time
