VeganPro crackerbread with lentil and green peas
Abonett VEGANPRO lentil and green pea crackerbread is made from plant-based proteins a gluten-free and vegan choice. Made with red lentils, green peas and brown rice, with no maize. High in fibre and with 30% less carbohydrate than other crackerbreads on the market, it fits easily into a sporty or mindful diet.
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High in dietary fibre
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Gluten-free
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Vegan
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Reduced carbohydrate
Always on the go
No time to cook but don't want to eat junk food?
The mindful calorie counter
Your macros matter, but you don't want to give up the crunch?
The creative food hacker
You love toppings and picture-perfect breakfasts that look great on Instagram?
The clean eating advocate
You're looking for free-from products and natural ingredients without compromise?
For those who expect more from a crackerbread
Abonett VEGANPRO crackerbread is made for those who follow a plant-based, gluten-free diet and care about higher protein and fibre intake. Thanks to its legume-based ingredients, it offers a more substantial alternative, while its carbohydrate content is reduced compared to other crackerbreads on the market. Ideal for athletes, those on a diet, and anyone who plans their meals mindfully.
Rich in plant protein, easy to fit into a well-controlled diet.
Sustainable crunch
Local ingredients, conscious production. Abonett is good for you — and good for the planet, thanks to local sourcing.
Local value, global responsibility.
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| Nutrients | Per 100 g | 1 slice (4.8 g) |
|---|---|---|
| Energy | 1420 kJ / 336 kcal | 68 kJ / 16 kcal |
| Fat | 1.5 g | <0.5 g |
| of which saturates | 0.6 g | <0.1 g |
| Carbohydrate | 54 g | 2.6 g |
| of which sugars | 1.8 g | <0.5 g |
| Fibre | 9.7 g | 0.5 g |
| Protein | 21 g | 1 g |
| Salt | 0.78 g | 0.04 g |